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and quality
The meticulous production process involves barrel fermentation and 12 months aging on lees in French oak
and 8% Barbera grapes from the Upper Galilee is fermented with the finest yeast and aged for 5 months
Some say it is medium to full-bodied and rich
The Israeli Collection Fine Wines from the Holy Land ๐ฎ๐ฑ๐ฎ๐ฑ Cotes de Provence rose and qualityThe Israeli Collection Fine Wines from the Holy Land features three exquisite kosher wines: a red, a white, and a ros, all showcasing local pride and international quality. Yordan 2T is a full bodied, dry red wine with deep purple red hues and rich aromas of black raspberry, cherry, and cocoa. It complements rich meat dishes and aged cheeses, providing a sophisticated dining experience. Adir Karem Ben Zimra Grenache Blanc, a dry and refreshing white
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