Olivewood Salt Cellar Lombardi from Rome’s resident gastronomic expert

from Rome’s resident gastronomic expert

Gentile di Mafalda is a rare cultivar

A spoonful makes a great addition to pasta sauces or dips

and meat based sauces

Olivewood Salt Cellar Lombardi from Rome’s resident gastronomic expertOur Olivewood Salt Cellar is a convenient kitchen accessory handcrafted from olivewood. It's a nice alternative to a traditional salt shaker! While certainly Italian style, the olivewood may not be exclusively from Italy. Ethically sourced. Naturally treated. Hand wash only. This wooden salt cellar measures 2. 3 tall x 3 diameter and has a lift off lid. **Please note: olivewood is prone to knots, burls and irregular grain.