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but Mark Aubert is certainly one of a handful of California’s finest practitioners of Burgundy-styled
baking spices and earthy layers
plumpness and beautiful intensity
With a decant or couple swirls of the glass
2016 Chateau Le Tertre-Roteboeuf Italian New but Mark Aubert is certainly"The 2016 Tertre Rteboeuf is flat out stunning and also one of the wines of the vintage. Rich, deep and explosive, the 2016 possesses remarkable depth and intensity from the very first taste. The 2016 is exotic, full throttle and unapologetically hedonistic. At times, Tertre Rteboeuf can be a bit rough around the edges, but the 2016 is totally sublime. In a world in which so many wines are copycats, Tertre Rteboeuf is an original. And the 2016 is a
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