LAOS - Naga Gesha coffee_retail 714 meters and consists of

714 meters and consists of Catuai and Caturra varieties

250g bag or 2

during which the cherries are inoculated with a selected microbial culture containing Lactobacillus and Pichia yeast strains

On espresso

LAOS - Naga Gesha coffee_retail 714 meters and consists ofThis coffee has very delicate florals and crisp citrus. Grown in the Bolaven Plateaus high elevations, this lot showcases classic Gesha character with a Laos signaturebright, lifted acidity balanced by smooth stone fruit sweetness. Naga comes from a small group of producers focused on high quality, single variety lots, and its refined profile reflects both the precision of washed processing and the clarity of the regions terroir. With notes of coffee