Umezawa Sawara Cypress Lid for Sushi Oke Wooden Bowl 36cm wok Even if it contains 50%

Even if it contains 50% less salt than regular soy sauce the original taste of shoyu is guaranteed

Absorbs quickly without leaving any greasy feel

which means it can be effortlessly rotated

Rich yet smooth texture with a firming feel

Umezawa Sawara Cypress Lid for Sushi Oke Wooden Bowl 36cm wok Even if it contains 50%Normally, a sushi oke (wooden bowl for cooking sushi rice) does not have a lid because it is originally a tool to cook the rice, rather than preserve it. However, when temporarily storing the rice in the bowl, the lid will be useful. This wooden lid is an option for Umezawa Mokuzais wooden hangiri bowl. If you are considering a new sushi bowl, please also consider this product. Instructions Place this lid on to prevent the cooked rice from drying. By