2007 Wangong Gushu silver kettle These were half-handmade - with

These were half-handmade - with the clay pressed into a form to standardise the shape

We commissioned these from a small silver studio in HeQing

It gives the tea a slight bamboo taste and fragrance

EDXRF analysis of clay provided also

2007 Wangong Gushu silver kettle These were half-handmade - withWe often face a difficult decision when it comes to older teas at this price point. Do they truly offer value? Do they deliver something unique enough to justify the cost? With this tea, we debated for quite some time, first tasting it a couple of years ago. It was a tea that stuck in our memory as something exceptional, and we ultimately felt compelled to snap up the last few remaining cakes. While not inexpensive, we felt it was something we should