caciotta cold cuts And with a simple gesture

And with a simple gesture

The air is noticeable in spring when you go for a drive in your car or on your motor bike around the Langhirano hills

The word "balsamic" immediately conjures up the idea of a powerful remedy

- 1 KG of Parmigiano Reggiano DOP 18 months maturing

caciotta cold cuts And with a simple gestureDescription Nutrition Information Ingredients A long time ago, in some regions of Italy, the word "cacio" denoted all of the different cheeses that were produced and enjoyed on our peninsula. The word may be used less than it used to be, but you will still hear it in dialects, idioms and proverbs, because our memory is also in our words. Words will often birth other words, and from the word cacio we got "caciotta. It is a cheese that is beloved by