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Not only does Baba's FujiFuji – Hot enhance the taste of your grilled dishes
Switch it up today and sample the wonders of ancient alchemy one delicious spoonful at a time
You can use it to marinade all sorts of meat
where it was invented during World War II—an ingenious solution to the tomato shortages that made traditional ketchup hard to find
Barrel-Aged Bonnets | 150ml | Big Jim's Hot Sauce | Scotch Bonnet Whisky Barrel Aged Japanese Not only does Baba's FujiFujiDiscover the perfect harmony of two iconic hot sauce styles with Big Jim's Kitchen Louisiana Buffalo Fusion: Bonnet Barrel Aged. This unique creation, lovingly dubbed "Louisi uffalo," seamlessly blends the distinct flavours of Louisiana and Buffalo hot sauces into a tantalizing masterpiece. Aged for up to a year in authentic Scottish Whisky Barrels, our Scotch Bonnet Pepper Mash transcends tradition, delivering a bold, complex, genuinely unique
US$ 79.95
US$ 21.99
US$ 59.95
